tag:blogger.com,1999:blog-751782684730951694.post6272928550854853857..comments2022-11-17T12:54:26.642+00:00Comments on NewtonLass: Another New ChallengeNewton_Lasshttp://www.blogger.com/profile/07971831010478876341noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-751782684730951694.post-65044435241303804322010-08-23T23:50:34.635+01:002010-08-23T23:50:34.635+01:00Thanks Mary. Yes, I can imagine it's very dif...Thanks Mary. Yes, I can imagine it's very different. <br /><br />Soda bread is one of our local traditional breads without yeast, baked in a round on a griddle. Before it cooks, the round is cut into quarters, with each quarter being a "farl". Soda bread's great with butter and jam, or cheese, or fried in the pan with potato bread, eggs, bacon and sausages, as part of an "Ulster fry".Newton_Lasshttps://www.blogger.com/profile/07971831010478876341noreply@blogger.comtag:blogger.com,1999:blog-751782684730951694.post-53734241101484197312010-08-23T23:28:47.845+01:002010-08-23T23:28:47.845+01:00It sounds a million miles and years away. So very ...It sounds a million miles and years away. So very different to the life I know in the tropics of Queensland Australia. Gosh, you are blessed to live in such a historical part of the world... I imagined the food to be pastry? God bless you. CMLSr Crystal Mary Lindseyhttps://www.blogger.com/profile/03509227559164880311noreply@blogger.com